episodes
- 1. Lamb Slam Judge Martha Stewart tastes a corn dog for the very first time as a fun version of the famous fair food challenges the chefs in the appetizer basket. Then, an exciting second round has the competitors...
- 2. Breakfast Battle The chefs get bountiful breakfast foods in every basket and are asked to stretch the most important meal of the day into three indulgent courses. They even get to work with farm fresh eggs direct from...
- 3. Wellington Woes The competitors bring their best to the Chopped kitchen to impress judge Martha Stewart. In the appetizer round, they face a modern take on beef Wellington and an iconic canned meat, and one chef's am...
- 4. Pizza Poetry When four pizza pros bring their considerable talent and competitive drive to the Chopped kitchen, the judges are in for a pizza party to remember. A piece of pork that takes up much of the first bask...
- 5. Viewers Rule The chefs gear up for difficult baskets when they find out that Chopped viewers have selected all their ingredients. A stunning but texturally challenging dessert meets a canned meat product in the ap...
- 6. Eat Your Veggies! Martha Stewart, the queen of farm-to-table cooking, is excited to judge a competition with gorgeous garden goodies in every basket. In the first round, the chefs find some impressive greens and a swee...
- 7. You've Got Snail! The bar for balancing flavors is set high as four chefs find sea snails and candy in the first basket. A mishap in the entree round dramatically affects one chef's scallop dish. The two remaining comp...
- 8. Dollar Dishes Four chefs set out to make low-cost items taste like a million bucks in three "dollar dish" challenges. Some homegrown greens and a box of frozen finger foods are two of the no-frills finds in the app...
- 9. Pasta Possibilities Four chefs face a three-round culinary battle where pasta is found on every plate. They start off the carb-tastic competition by making pasta appetizers that include pea tendrils and a fatty, deliciou...
- 10. Squab Goals An ingredient basket containing squab kicks off an action-packed first round in the Chopped kitchen. As the chefs endeavor to make great entrees in round two, they must break down a large fish and fig...
- 11. Think Small! The chefs are excited to find a small plates theme in effect for their competition. The judges -- including Martha Stewart -- are expecting modern, creative dining experiences in every round. The firs...
- 12. Belly of the Beast The chefs dive into the first basket to discover a beautiful example of their competition's "belly of the beasts" theme -- tuna belly! A cocktail named after poultry and a boxed product that brings lo...
- 13. Brunch Brilliance The chefs set out to wow the judges with brunch meals that wake their palates. A classic brunch combination-turned ice cream flavor makes for a challenging first basket. A unique take on eggs keeps th...